The Pantry
Your one-stop shelf of Well Your Well wisdom: blogs, recipes, live-show replays, and more veggie-based treats.
Your one-stop shelf of Well Your Well wisdom: blogs, recipes, live-show replays, and more veggie-based treats.
No products match your search.
No recipes found matching your selection.
This meal comes together just as fast as a stir fry and you can vary the spices to your taste. In fact, I vary just about everything each time I make it depending on what I have on hand.
A simple side salad is the perfect addition to any meal and you can whip this one up in minutes! Drizzle on your favorite WYW dressing to add an explosion of flavor without the all the salt, oil, and sugar that's traditionally in dressings.
This is one of our absolute favorite ways to enjoy Starch Blaster! The combination of grains and lentils is so hearty while Well Your World Indian Seasoning adds so much flavor and warmth. Give it a try, you're going to love it!
The ultimate nacho platter that's fully loaded and totally guilt-free! Pile homemade tortilla chips high with savory meatless taco meat, refried beans, creamy cheese sauce, fresh pico de gallo, and all your favorite toppings. Perfect for game day, movie night, or whenever you're craving serious comfort food without compromise. Easy to assemble and impossible to resist!
Fresh strawberries and sweet potatoes might sound unusual together, but they work beautifully in this colorful salad. Our Balsamic Vinaigrette ties everything together with its tangy-sweet flavor. It's light but filling, and the combination of textures—crisp spinach, creamy avocado, crunchy walnuts—keeps every bite interesting.
A one-pan wonder that's bursting with flavor and color! This versatile skillet combines butternut squash, zucchini, tomatoes, and fresh mint with your choice of WYW seasoning blend for endless flavor possibilities. Serve it with rice, lentils, or quinoa for a satisfying meal that's as beautiful as it is delicious. Quick, customizable, and perfect any time of day!
Fresh, vibrant, and bursting with flavor! This classic salsa combines ripe tomatoes, onions, cilantro, jalapeños, and lime juice for the perfect balance of zesty and spicy. Ready in minutes and so much better than store-bought, it's the ultimate topping for tacos, chips, salads, or anything that needs a fresh kick!
A crunchy, crowd-pleasing salad packed with fresh broccoli florets, sweet grapes, red onion, slivered almonds, and raisins! Tossed in a creamy cashew-based dressing sweetened with WYW Date Powder, this colorful dish is perfect to enjoy all week long!
A vibrant Mediterranean-inspired salad that's perfect for meal prep! Loaded with juicy tomatoes, tender artichoke hearts, chickpeas, and fresh herbs, this dish actually gets better as it sits. Make the zesty homemade dressing or use WYW Italian Dressing or Balsamic Vinaigrette for an even quicker option.
We love this starchy salad because you can enjoy it warm or cold, making it perfect to bring to work, school, potlucks, and on trips! We included a dressing, but any WYW dressing or sauce is delicious on this dish.
This is another no-chop wonder! Hoppin' John is usually made on New Year's to bring good luck, but the best luck comes from eating this one all year long! Just dump and go!
Nutritional yeast and Sriracha turn kale into crispy, savory chips with a cheesy-spicy kick that's hard to stop eating. They're light, satisfying, and so much better than anything from a bag.
A delightfully simple dessert or breakfast that comes together in minutes with minimal effort. This crowd-pleasing cobbler features your choice of frozen fruit with a pancake topping. Serve it warm for maximum comfort and satisfaction. Perfect for busy weeknights or last-minute gatherings!
You cannot go wrong with the marinade for this meatless taco meat. We use soy curls and lentils for this, and they soak up the flavors quite nicely. You could try tofu or tempeh with the same marinade for another delicious option.
Ditch the oily and salty popcorn bags, air-popped popcorn is such an easy and tasty snack to make at home! It's especially delicious sprinkled with WYW Nooch and your favorite WYW seasoning blend.
Hummus is a plant-based staple and you can easily make it at home without all the added junk! It only takes a few minutes to make a batch that you can enjoy all week long. Use it for dipping veggies, in wraps, in sandwiches, salads, nourish bowls, and more!
Is it pizza? Is it oatmeal? It's reminiscent of both, more oatmeal than pizza in shape, but all the flavors of pizza! For those keeping it low on calorie density, we've taken out the flour-heavy dough and replaced it with whole hearty oatmeal.
This nostalgic meal actually CAN be made healthy just as quickly as the packaged stuff. Let’s be honest, it’s really the plant-based flavors in Hamburger Helper that are the ones we connect to. The tomatoes, the herbs and spices; that’s where the magic really was, so our version really isn’t that big of a leap.
This is the easiest and tastiest cheese sauce you'll ever make! Simply throw everything in a blender and you're ready to go. This sauce is perfect for nachos, pizza, mac and cheese, veggies, burrito bowls, and everything in between!
A delightful topper for your favorite meals! It only takes a few seconds to make this cashew parmesan. We love to sprinkle this on pasta, salads, and pizza for a touch of richness.
If you thought our Stuffed Pepper Soup was fast, this version is going to blow your mind! We took our famous stuffed pepper soup and made it into a super fast, no-chop version that has all the flavor with even less effort.
We make this recipe at least once a week! It is so delicious, filling, and easy! A very simple version of taco night can be as quick as tortillas, refried beans, and sautéed veggies, whatever you've got on hand!
Reebs' ramen recipe is ready in just 15 minutes! Packed with veggies and our flavorful Asian broth, this quick and easy meal turns simple ramen noodles into a satisfying dish that's perfect for busy days.
Crispy tortilla chips made with absolutely no oil or salt, just our zesty Chili Lime seasoning! These homemade chips are the guilt-free snack that proves you don't need oil or salt to create seriously addictive chips. Perfect for dipping, snacking, or topping your favorite dishes!
This salad is a GO-TO for picnics, camping, and packed lunches. It is great by itself, on a sandwich with lettuce and tomato, or over greens.
This recipe is one Dillon used to eat every single day for lunch while working on rooftops installing solar panels before he started Well Your World. Make a batch to enjoy all week long just like Dillon did (and still does). Top with our super speedy Salsa or Guac Mixes!
Crispy roasted chickpeas seasoned with our Lemon Pepper Pizzazz sit on top of fresh corn, tomatoes, and creamy avocado for a satisfying salad that's full of texture and bright flavors. The chickpeas add a crunchy contrast that makes every bite interesting.
This one-pot wonder uses all frozen ingredients and our Voodoo Cajun Seasoning to deliver bold, spicy flavor with almost zero prep work. Everything goes into one pot, simmers together, and you've got a hearty meal that tastes like you spent way more time on it than you did.
Everything goes into a steamer basket—frozen veggies, rice, beans, and our Calypso Caribbean Seasoning—then cooks itself in 15 minutes. No chopping, no sautéing, just set it and walk away. Top with avocado and cilantro for a complete meal that requires almost zero effort but tastes bright and flavorful.
Cauliflower florets get coated in a chickpea batter with our Calypso Caribbean Seasoning, then air fried until golden and crispy. They're crunchy on the outside, tender inside, and packed with island-inspired flavor. Dip them in your favorite sauce for an appetizer or snack that disappears fast.
Everything roasts together on a sheet pan—peppers, onions, mushrooms, chickpeas, and cauliflower—all seasoned with our Chili Lime blend. No flipping or stirring, just toss and bake. Wrap it in tortillas with your favorite toppings for easy fajitas that taste restaurant-quality without the restaurant effort.
Grilled corn slathered with creamy tofu mayo, sprinkled with Nooch and our Chili Lime Seasoning—it's the classic Mexican street corn experience without any dairy. The tofu mayo is tangy and rich, while the seasonings add that perfect salty-spicy-citrus kick. Summer on a stick, basically.
Baby bella mushrooms stuffed with a savory mixture of spinach, white beans, and our Zesty Seasoning create an impressive appetizer that's surprisingly easy. The mushroom stems get chopped and cooked right into the filling, so nothing goes to waste. Bake or air fry them until golden for bite-sized perfection.
Zucchini, yellow squash, and tomatoes roasted until caramelized and tender. The veggies get sweet and slightly charred while the seasoning adds a bright, herby kick. Serve them over greens, grains, or just eat them straight from the pan—they're that good on their own.
This one-skillet dish gives you creamy, risotto-style results without constant stirring. Our Lemon Pepper Pizzazz adds bright, zesty flavor to asparagus, mushrooms, and white beans over rice. A squeeze of fresh lemon juice at the end makes everything pop. It's elegant enough for company but easy enough for weeknights.
Crispy baked fries topped with savory mushroom gravy, creamy cheese sauce, and sautéed mushrooms and onions—all without the oil or dairy. This healthier take on the classic Canadian dish gives you all the comfort and flavor you're craving, minus the guilt.
This traditional Creole dish brings together black-eyed peas, okra, and our Voodoo Cajun Seasoning for authentic Southern flavors. It's hearty, warming, and packed with bold spices that make every bite satisfying. Serve it over rice for a complete meal that delivers real comfort without any fuss.
This soothing soup loaded with pasta, potatoes, and vegetables tastes just like classic chicken noodle but uses our Veggie Broth Mix and soy curls for that familiar flavor. It comes together quickly and fills your kitchen with that cozy, healing soup aroma. Perfect for when you need something warm and comforting.
Creamy pasta made simple with either our Mushroom Basil or Marinara Magnifica Pasta Sauce blended with cashews for richness. Cook your veggies right in the pasta water during the last few minutes for easy timing. The cashew cream makes everything silky and satisfying without any dairy, ready in about 20 minutes total.
Fluffy pressure cooker mashed potatoes paired with rich gravy made from our Mushroom Gravy Mix. The potatoes cook in 6 minutes, and the gravy blends up smooth in seconds. It's the classic comfort food combo that feels like home, ready faster than traditional stovetop methods and just as satisfying.
This creamy pasta uses our Cheese Sauce or Mushroom Gravy Mix to create that rich, silky coating without any cashews. Sautéed mushrooms add meaty texture, while lemon juice brightens everything up. Cook the zucchini right in with the pasta for easy timing, and dinner's done in one pot.
Roasted veggies and tofu tossed with our Asian Everything Sauce create a flavorful sheet pan meal that's mostly hands-off. The sauce caramelizes slightly in the oven, coating everything with savory-sweet flavor. Serve it over quinoa or any grain you like for an easy dinner that requires minimal cleanup.
Mashed chickpeas mixed with corn and our BBQ Sauce make a quick, no-cook filling that's perfect for wraps. Load up your lavash with fresh veggies and roll it tight for an easy lunch that travels well. The BBQ flavor keeps everything interesting without needing any heat or complicated prep.
Cauliflower florets coated in a chickpea flour batter and baked or air fried until crispy, then tossed with your choice of our Sweet Mustard, Desert Catalina, or Sweet Heat dressing. They're crunchy, saucy, and way more fun than plain roasted cauliflower. Great as an appetizer or side dish.
Skip the overpriced, oily takeout and instead make this healthy Creamy Peanut Ramen in just 10 minutes! You will be shocked at how easy it is to make restaurant quality food at home. Drizzle on our Sriracha to give this dish some heat!