Ingredients
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Method
Steam the spinach for a few minutes then set aside to cool. Add the rest of the ingredients to a food processor and process until smooth.
Drain the spinach and squeeze to remove excess water. Add it to the food processor and pulse it for a few times just to break it up a bit and mix it all together. Don't overdo it!
Serve as is or heat it up in the oven with some bread crumbs sprinkled on top!
