Macaroni and Cheese with Peas

Method

To prepare the Cheese Sauce, add all of the ingredients to a high-speed blender and blend until smooth. Set aside.

Cook the pasta according to the package directions. In the last few minutes of boiling, add the frozen peas to the pot. Strain and return to the pot.

Pour the Cheese Sauce into the pot with the pasta. Mix well to combine.

To serve, sprinkle on some fresh parsley and green onion!