Live November 30
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Plant-based cooking, from our kitchen to yours
In a medium saucepan, bring the broth and water to a boil.
Add the oats, lentils, spices, and stir to combine.
Lower the heat to a simmer, and cook for 15-20 minutes or until the lentils are nice and mushy.
Add the spinach and Nooch. Mix well to wilt the spinach and serve.
November 30 · 11 AM PT
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