Today we are revealing one of our very popular savory oats recipes and in our YouTube video you can see just how easy and fast this one is to make! We call this recipe "San Francisco Oats" because it very much tastes like Rice-A-Roni, the San Francisco Treat. Luckily, our version is only made with whole food plant-based ingredients, making it a health promoting meal!

If you haven't had savory oats before, consider this recipe your gateway drug.

Our savory oats recipes have slowly been turning non-savory-oat-believers into believers. Especially our Pizza Baked Oats recipe from our cooking show membership that went viral in our Facebook Community!

Eating a whole food, plant based diet truly is the key to great health, but it can be so overwhelming when most recipes out there require a bunch of steps. This simple and nostalgic dish should be a weekly staple in your home with its common ingredients and super fast prep time!

This recipe was super popular when we first debuted it to our membership group, Well Your Weekend. If you don't know about our membership, it's the best place to get exclusive, brand new recipes before anyone else does. Our membership is so much more than recipes, it is a great place to have camaraderie with others who also adopted a healthy whole food diet.

We go live twice a month with 3-4 recipes in each show–that's nearly 8 brand new recipes you can enjoy every single month!

The other wonderful thing about this recipe is the inclusion of red lentils. The lentils make the texture of this dish an absolute dream while making it more satisfying.

The Smoky Mushrooms topping takes this recipe to a new level. The liquid aminos and liquid smoke are all the mushrooms need to make a flavorful and salty topping without the salt! Top any of your favorite dishes with these mushrooms for extra pizzazz!

When you take a look at the recipe, you'll be surprised at how few spices are needed to create the nostalgic Rice-A-Roni flavor. The addition of nutritional yeast definitely contributes to that rich, cheesy flavor.

If you're looking for the best tasting, non-fortified nutritional yeast available, Well Your World Nooch beats the competition hands-down.

Our WYW Nooch is uncomplicated and delicious, and not filled with bogus chemicals or ingredients. It's also non-fortified, so you don't have to worry about added B-vitamins, since so many people like to control their own intake of things like B12.

 

wellyourworld.com

San Francisco Oats

Savory oats with a nostalgic flavor!

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Ingredients:

• 2 cups veggie broth
• 2 cups water
• 1 cup rolled oats
• ½ cup uncooked red lentils
• 1 teaspoon onion powder
• 1 teaspoon ground turmeric
• ½ teaspoon garlic powder
• 2 cups spinach
• 1 teaspoon Nooch- Well Your World Nutritional Yeast

Instructions:

In a medium saucepan, bring the broth and water to a boil. Add the oats, lentils, onion powder, turmeric, and garlic powder and stir to combine well.

Lower the heat to a simmer, and cook for 15-20 minutes or until the lentils are nice and mushy.

Add the spinach and nutritional yeast, mix well to wilt the spinach and serve.

wellyourworld.com

Smoky Mushrooms

This mushroom condiment packs a punch of flavor!

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Ingredients:

• ½ - 1 lb. mushrooms, chopped
• ½ teaspoon liquid smoke
• 1 teaspoon tamari or liquid aminos (optional)

Instructions:

Add the mushrooms to a saucepan with a splash of water, and saute on medium-high heat. You will not need to add any additional water once the mushrooms get going.

Add the liquid smoke and tamari continue to saute until the mushrooms are shriveled and most of the liquid has evaporated.

Serve these on top of your San Francisco Oats or any dish that needs an extra oomph!