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Healthy Vegan Stuffing Balls - Goodbye boring lentil loaf!

Ho Ho Ho boy do I love this recipe.. These healthy, delicious, plant-based stuffing balls are tender and perfect and delicious for any holiday table.

Well your world
Well your world

Not only are they oil-free, but in my opinion, they just knock the socks right off the regular ol' lentil loaf.. and they're easier to make! It's a win-win. Check out the recipe below and give these balls a shot!

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Jingle Balls

These Jingle Balls will definitely replace the lentil loaf on your holiday table.


Ingredients:

  • 1/2 bunch stemmed kale
  • 5-6 mushrooms, diced
  • 3 celery stalks, chopped small
  • 1 small yellow onion, diced
  • 1.5 tablespoons minced garlic
  • 1/2 teaspoon thyme
  • 1.5 teaspoon rosemary
  • 1 teaspoon oregano
  • 1/3 cup dried cranberries, chopped
  • 1/2 cup oats
  • 1 tablespoon ground flax
  • 1.5 cups cooked lentils
  • 1 cup walnuts
  • 1 tablespoon apple cider vinegar

Instructions:

Bake for 45 minutes at 360°. They might need a little longer. They will firm up a bit as they cool.


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Veggie Broth Mix

Under $1.25 a quart!

MAKE HEADS TURN

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