Elote Salad

Dressing

• 1/2 cup raw cashews or extra-firm tofu
• 1/4 cup water, + more as needed
• 1 tablespoon apple cider vinegar
• 1/4 teaspoon mild chili powder or paprika
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon ground cumin
• black pepper, to taste
• 1 lemon or lime, juiced
  
  

Salad

• 2 cups frozen char-roasted corn, thawed

OR

• 2 15 oz. cans corn, drained
• 1 jalapeño or mild chili pepper, diced
• 1 handful fresh cilantro, chopped
• 1/2 small red onion, diced
• 1/3 cucumber, diced
• 1/4 jicama, peeled and diced
  
  

To Serve

• fresh chopped cilantro
• WYW Chili Lime Seasoning
• WYW Nooch
• lime